Information

Fruit tree forest

Fruit tree forest


Skip to main content. Authors H. Wolf, W. Behm, A.

Content:
  • Food Forests: Designing Fruit & Nut Tree Guilds
  • Stone Fruit Trees
  • Reforestation in the village of Dzoraglukh, forestry and fruit trees in Armenia
  • Urban Fruit Forest Guide
  • Miyawaki Edible Forest
  • Fruit tree
  • Fruit Trees: A Piece In The Agroecology Mosaic
WATCH RELATED VIDEO: A Forest Garden With 500 Edible Plants Could Lead to a Sustainable Future - Short Film Showcase

Food Forests: Designing Fruit & Nut Tree Guilds

This story is part of the Landscape News series Forgotten Forests. Apples, apricots, cherries, plums, grapes, figs, peaches, pomegranates, pears, almonds, pistachios and walnuts all originated in the hills and valleys of the Tian Shan mountain range, which stretches from Uzbekistan in the west to China and Mongolia in the east. The area is volcanic and geologically tumultuous, but fertile — scientists have hypothesized that in a place prone to frequent eruptions, earthquakes and landslides, shorter-lived tree species that could disperse their seeds widely by making themselves palatable to large mammals had a better shot at survival than long-lived, slow-maturing trees.

And that tasty survival strategy has served these species well. For residents of the region, the foods represent both security and social currency. Procuring and sharing these energy-dense treats is an ancient practice in the area. Fruit and nuts were major commodities on the Silk Road, an ancient network of trade routes that tracked through the heart of Central Asia, linking Europe, the Middle East and Asia, from the first century BC through to the mids.

Over centuries of trade and travel — and lots of munching by humans, camels and horses along the way — prized fruit and nut species spread their seeds wider and wider, and new hybrid varieties were created, many of which are now supermarket and home-orchard staples, cultivated enthusiastically in temperate regions across the globe.

And in doing so, they inadvertently set off a chain reaction of hybridization events. In the late Miocene, which spanned the period fromThe remaining forests are home to more than species of wild fruit and nut trees, including up to 10 species of almond and four of wild apple.

As such, they contain precious genetic resources, which could prove critical for future food security. During the Soviet period, farmers were encouraged to plant and cultivate domesticated fruit and nut varieties, which tend to cross-pollinate with the ancient varieties and dilute the genetic integrity of populations.

Overgrazing in forested areas has also become an issue, especially since the practice of transhumance, whereby livestock are moved to different areas to allow pastures to recover and regenerate, was banned between countries in the region. Economic pressure is a key driver of forest degradation in the area. After the fall of the Soviet Union, many of the newly-independent countries experienced severe economic hardship and infrastructure challenges.

In Tajikistan, for example, the national grid provides only limited and unreliable electricity, and imported fuel and coal are extremely expensive. As a result, Tajiks rely on fuelwood for the majority of their energy needs, and this has driven severe deforestation in the country.

In something of a self-perpetuating cycle, that ongoing deforestation is compromising the economy further: according to Agostini, the World Bank estimates that the land degradation cost to the country is around 10 percent of its GDP.

Climate change also threatens these forests, as Central Asian countries are becoming increasingly prone to desertification. The retreat of glaciers is already making an impact. A number of national, international and civil society organizations are now working to protect and restore fruit and nut forests in the region — and the livelihoods and cultural touchstones they support.

Bioversity International , Global Trees and the World Bank are all working with communities to identify and protect rare tree species, and to help boost their populations by cultivating and planting seedlings, and creating plans for more sustainable forest use. Participate Sponsor. Search for:. Event Coverage. Forests: an unrecognized force for adaptation to climate change.

Land donation from Ghanaian chief leaves a legacy for the future. Welcome to Restor, where restoration data comes with just a click on a map. COP Countries sign pledges to phase out coal and fossil fuel finance. GLF Live. When home is stolen: stories from the frontlines of climate migration. Program to tackle forest-risk commodities, transform global food systems launches at COP Sathish J, Flickr.

Monica Evans. Ninara, Flickr. Read more : How are Central Asian climate policies progressing? Biodiversity Heritage Library. Drought-resistant fruit and nut trees growing in the dry reaches of Tajikistan. Bioversity International, B. Most Popular. Which landscapes should we restore first?

From West Africa, here comes the next miracle grain: fonio. This means you are free to redistribute our material for non-commercial purposes. All we ask is that you give Landscapes News appropriate credit and link to the original Landscapes News content, indicate if changes were made, and distribute your contributions under the same Creative Commons license.

You must notify Landscapes News if you repost, reprint or reuse our materials by contacting G[dot]Lipton[at]cgiar. Central Asia climate change food food and livelihoods food security food systems forests Forgotten Forests. View Comments. Leave a Reply Cancel reply. Be part of the change. Connect with us.


Stone Fruit Trees

Maxim ize your growing space and create a thriving edible oasis with a fruit tree guild! A fruit tree guild is a permaculture technique based on natural eco-systems, like what you would find in the forest. A guild is a community of plants that grow and support each other by recycling nutrients back into the soil, providing shade and conserving water, attracting beneficial insects, repelling pests and diseases, building soil, and preventing erosion. You can have a standalone tree guild or link them together with fruit bushes and other trees to form a food forest. Permaculture principles guide home growers to stray away from conventional orchard rows. Instead, incorporate other edible plants around your tree, ensuring each plant works together for the benefit of the others, for the environment, and for you! Think of it as companion planting taken to the next level.

One thing that we all hear practically everyday on the world news is the lack of food and need of reforestation all across the globe. Well, planting fruit trees.

Reforestation in the village of Dzoraglukh, forestry and fruit trees in Armenia

Various studies have shown that the population densities of a number of forest vertebrates, such as orangutans, are higher on Sumatra than Borneo, and that several species exhibit smaller body sizes on Borneo than Sumatra and mainland Southeast Asia. It has been suggested that differences in forest fruit productivity between the islands can explain these patterns. Here we present a large-scale comparison of forest fruit production between the islands to test this hypothesis. Data on fruit production were collated from Sumatran and Bornean sites. At six sites we assessed fruit production in three forest types: riverine, peat swamp and dryland forests. We compared fruit production using time-series models during different periods of overall fruit production and in different tree size classes. We examined overall island differences and differences specifically for fruiting period and tree size class. The results of these analyses indicate that overall the Sumatran forests are more productive than those on Borneo. This difference remains when each of the three forest types dryland, riverine, and peat are examined separately.

Urban Fruit Forest Guide

Fruit trees make a huge difference for subsistence farmers along the edge of the cloud forest. These fruit trees were first introduced to these villages by EcoQuetzal more than 20 years ago. CCFC is building on a great idea. Continuing to promote fruit tree husbandry and value adding, as well as offering farmers a better market for their fruit. Pears, plums, peaches, nectarines, and avocados are all great fruit trees well suited for high elevation agriculture.

Food forests are three dimensional designs, with life extending in all directions — up, down, and out.

Miyawaki Edible Forest

A forest garden takes as its model the most wonderfully healthy and productive organic system in Britain — the deciduous woodland. It consists of trees and shrubs, with bushes below and a ground layer of perennial or self-seeding plants below these. The clever bit is that all of the plants in the forest garden are edible, or useful in another way. Inspired by a need for more trees, as well as a desire to produce healthy food, he envisaged a time in the future when thousands of forest gardens in towns and cities would together make up great urban forests. His own garden was a beautiful example of what can be achieved. On about an eighth of an acre many different food producing trees rose above masses of fruit bushes and herbs.

Fruit tree

After Armenia gained its independence, the lack of energy resources forced the population to over consume the rich wood resources in the region in order to withstand the harsh winters. Today, the villagers of Dzoraglukh are feeling the consequences and now realise the crucial importance of restoring the lost forest. The project to plant 20, trees over three years seeks to breath life back into areas once covered with oaks. The tax receipt for your donations is available in your donor area — under My Donations, then Tax Receipts. For this, please make sure to complete your postal details in your profile.

The persimmon is another wild fruit tree that is found throughout the Eastern U. S. and in some Midwestern states as well. I remember picking.

Fruit Trees: A Piece In The Agroecology Mosaic

This story is part of the Landscape News series Forgotten Forests. Apples, apricots, cherries, plums, grapes, figs, peaches, pomegranates, pears, almonds, pistachios and walnuts all originated in the hills and valleys of the Tian Shan mountain range, which stretches from Uzbekistan in the west to China and Mongolia in the east. The area is volcanic and geologically tumultuous, but fertile — scientists have hypothesized that in a place prone to frequent eruptions, earthquakes and landslides, shorter-lived tree species that could disperse their seeds widely by making themselves palatable to large mammals had a better shot at survival than long-lived, slow-maturing trees. And that tasty survival strategy has served these species well.

City kochi mumbai delhi bengaluru Hyderabad kolkata chennai agra agartala ahmedabad ajmer allahabad amaravati amritsar aurangabad bareilly bhubaneswar bhopal chandigarh coimbatore cuttack dehradun erode faridabad ghaziabad goa gurgaon guwahati hubballi imphal indore itanagar jaipur jammu jamshedpur jodhpur kanpur kohima kolhapur kozhikode ludhiana lucknow madurai mangaluru meerut mumbai region mysuru nagpur nashik navi mumbai noida patna puducherry pune raipur rajkot ranchi thane salem shillong shimla srinagar surat trichy thiruvananthapuram udaipur vadodara varanasi vijayawada visakhapatnam. Kochi: College to grow fruit tree forest on campus. This story is from February 13,According to college officials, the plan is to plant more fruit tree saplings in the area and expand its green cover over the next few years. They are considering modern methods like the Miyawaki, a technique of growing dense plantations in a short time, pioneered by Japanese botanist Akira Miyawaki.

In , KFBG adopted agro-forestry methods, converting some of our traditional single-crop orchards into mixed forest gardens that mimic the natural forest structure. Fruit trees are inter-planted with edible crops such as pineapples.

Fruit trees, bushes and vines bring the joy and flavor of fresh picked fully ripe fruit home. Whether it is one or two fruit trees or a small food forest every landscape should be graced with hanging fruit. Food Forests design helps make your foray into growing fruit at home a sure success. Stroll in the Food Forest. A food forest is not growing food in a forest but rather like a forest. It imitates the natural ecology and pattern of healthy ecosystems where multiple species grow together intimately and symbiotically. So instead of just sticking the pear tree out in the lawn to defend itself in a sea of grass with marauding weed whackers we create an extended mulch circle that is planted with useful and beautiful perennials that support the pear.

How do you participate? One thing that we all hear practically everyday on the world news is the lack of food and need of reforestation all across the globe. Well, planting fruit trees is a two-in-one solution that can tackle these and many more other challenges we need to address and get into action to secure the subsistence of all life on Earth — and still get a very good chance to have the world we the good people wearing the white hats have been saying we want. Despite impressive productivity increases, there is growing evidence that conventional agricultural strategies fall short of eliminating global hunger, result in unbalanced diets that lack nutritional diversity, enhance exposure of the most vulnerable groups to volatile food prices, and fail to recognize the long-term ecological consequences of intensified agricultural systems.